How to say "seasoning" in Korean?

In Korean "seasoning" translates to  조미료 

Transliteration: jomilyo

🇰🇷 요리에 조미료를 추가해주세요.

🗣️ Yoli-e jomilyoleul chugahejuseyo.

🇺🇸 Please add seasoning to the dish.

🇰🇷 이 음식에는 어떤 양념이 들어갔나요?

🗣️ I eumsig-eneun eotteon yangnyeom-i deul-eogassnayo?

🇺🇸 What kind of seasoning is in this dish?



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🇰🇷

Korean

Native speakers
77M 🗣️
Official language in
2 countries 🌍
Active vocabulary
10k-20k 📚
Difficulty
medium-hard 🤔
Closest langauges
None among major
⏳ Avg. time to basics
900-1100 hours ⏳

Why learn Korean?

Learning Korean provides a gateway into a culture experiencing a global surge through K-pop, Korean cinema, and skincare. South Korea is also an emerging powerhouse in technology and automotive sectors. For basic fluency, English speakers need around 1,500-2,000 vocabulary words and should anticipate 900-1,100 hours for general proficiency due to the unique alphabet and grammar. Key elements include mastering Hangul—the phonetic script—and understanding sentence-endings that convey formality. While the structure is different from English, subject-object-verb order and honorifics offer a fascinating layer of cultural respect in communication. Mastery not only enhances career prospects but also deepens engagement with a culture that's captivating the world.



Frequently Asked Questions

How to say "seasoning" in Korean?

You can use the word "조미료" which translates to "seasoning".

How to pronounce "조미료" (seasoning) in Korean?

The word "조미료" is pronounced as "jomilyo".

Do you have an audio recording on how to pronounce" 조미료" (seasoning) in Korean?

Not yet, but this functionality is coming soon. We're focusing on the quality of the written content first.